Other Drinks
3 oz Champagne
1/2 oz cherry brandy
Pour the Champagne into a Champagne flute. Slowly drizzle in cherry brandy.
Calories (kcal) 99 Energy (kj) 414 (per 3.5 oz serving)
Remember ... Just one or two. No more at a time !!
Showing posts with label Champagne. Show all posts
Showing posts with label Champagne. Show all posts
1/25/09
1/8/09
Jackass
Cocktail - Long drink
120 ml vodka
20 ml gin
60 ml Champagne
50 ml soda water
25 ml orange juice (with pulp)
20 ml lemon juice
Combine all ingredients in a red wine glass; swirl until mixed. Add several ice cubes and serve.
120 ml vodka
20 ml gin
60 ml Champagne
50 ml soda water
25 ml orange juice (with pulp)
20 ml lemon juice
Combine all ingredients in a red wine glass; swirl until mixed. Add several ice cubes and serve.
10/21/08
Cherry Fluster
Cocktail - Long drink
15 ml Campari bitters
20 ml cherry brandy
1 tsp honey
1 tbsp cherry conserve
1 dash lemon juice
1 halved strawberry
90 - 120 ml Champagne
Shake all ingredients together in a cocktail shaker. Double strain the mixture into a Champagne glass, then top with Champagne, and garnish with the strawberry. Serve.
15 ml Campari bitters
20 ml cherry brandy
1 tsp honey
1 tbsp cherry conserve
1 dash lemon juice
1 halved strawberry
90 - 120 ml Champagne
Shake all ingredients together in a cocktail shaker. Double strain the mixture into a Champagne glass, then top with Champagne, and garnish with the strawberry. Serve.
9/17/08
Hina Blast
Punch
6 oz red wine
1 oz Coca-Cola
4 oz tequila
3 oz orange juice
3 tbsp chopped bananas
1 cup raisins
6 oz Dom Perignon Champagne
1/4 tsp red pepper flakes
Heat wine, add raisins and boil. Mix coca-cola, tequila, orange juice and add to boiled wine with raisins. Toss bananas with hot red pepper flakes. Pour champagne over the bananas. Mix everything together and store in a glass jar. Place in a fridge for 8 hours. Served chilled with fresh cherries.
6 oz red wine
1 oz Coca-Cola
4 oz tequila
3 oz orange juice
3 tbsp chopped bananas
1 cup raisins
6 oz Dom Perignon Champagne
1/4 tsp red pepper flakes
Heat wine, add raisins and boil. Mix coca-cola, tequila, orange juice and add to boiled wine with raisins. Toss bananas with hot red pepper flakes. Pour champagne over the bananas. Mix everything together and store in a glass jar. Place in a fridge for 8 hours. Served chilled with fresh cherries.
9/13/08
Bellini
Champagne cocktail
1 medium ripe, peeled and pureed peach
4 - 6 oz Champagne
Pour peach puree into a Champagne Flute glass and slowly add champagne.Stir gently. Garnish with a peach slice.
Calories (kcal) 138 Energy (kj) 578 (per 6 oz serving)
1 medium ripe, peeled and pureed peach
4 - 6 oz Champagne
Pour peach puree into a Champagne Flute glass and slowly add champagne.Stir gently. Garnish with a peach slice.
Calories (kcal) 138 Energy (kj) 578 (per 6 oz serving)
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